Business Summary
Take a journey through SUBWAY history and see how we’ve grown to become the world’s largest submarine sandwich chain.
About Us
The SUBWAY® restaurant chain is the world's largest submarine sandwich franchise, with more than 31,500 locations in 91 countries. Headquartered in Milford, Connecticut, and with regional offices in Amsterdam, Beirut, Brisbane, Miami, and Singapore, the SUBWAY® chain was co-founded by Fred DeLuca and Dr. Peter Buck in 1965.
The SUBWAY® brand was ranked the number one Franchise Opportunity and the number one Global Franchise Opportunity in the 2009 edition of Entrepreneur magazines.
Australia is the SUBWAY® brand's largest market outside North America, with more locations (over 1300) than any other chain.
Subcard®
Subcard® loyalty program is here! Earn reward dollars on every purchase, receive special deals & offers and top up your Subcard® with credit both in restaurant and online. Log in here: www.subcard.com.au
Catering
Catering for a large crowd? Whether it's a business meeting, an office party, a special occasion or organising a social lunch for everyone in your group, SUBWAY® Catering is the perfect solution. It's never been so easy to feed the masses, even the choosiest of eaters, with our fresh, delicious sandwich and cookie platters.
Our Menu
Specialists in submarine sandwiches and salads, SUBWAY® restaurants offer a great tasting alternative to other options with their delicious range of sandwiches, salads, wraps and freshly baked cookies.
At SUBWAY® restaurants, a Sandwich Artist will custom make a mouth watering sandwich right before your very eyes. Your SUBWAY® sandwich is made-to-order, exactly the way you like it on freshly baked bread. The majority of our crisp vegetables are provided through local suppliers and a wide assortment of cold cuts is available, topped with your choice of our SUBWAY® select sauces and condiments.
What We Do
FAQs
Can I buy stock in Subway®?
No, Subway IP Inc. is a privately held company and is not traded on any stock exchange. Each franchise is individually owned and operated.
What are the goals of Subway® restaurants for the future?
Our goal is to be ranked the number one Quick Service Restaurant (QSR) worldwide while maintaining the great-tasting freshness of our products that is our trademark.
Can I customize my sandwich?
Yes! Your friendly sandwich artist will make your freshly made sandwich however you want it. In fact, there are over 2 million sandwich varieties available from our menu choices, so you can have your Subway® sandwich with any combination of ingredients we offer. Consider those varieties as 2 million delicious sandwiches-all with your name on them.
Where is the company headquarters?
The company headquarters is located in Milford, Connecticut, with additional regional and country offices, employing about 1,000 people in total. Worldwide, its franchisees provide more than 300,000 jobs in the communities where they are located.
Can the Subway® menu accommodate my special dietary needs?
Although the Subway® brand maintains the same menu worldwide, menus do change in order to accommodate the different dietary needs of consumers and adapts where appropriate. For instance, in India, where the population is largely Hindu and does not eat beef, or Muslim and does not eat pork, these ingredients are substituted with chicken, lamb, or turkey. And because Subway® sandwiches are fresh and made to order, customers can add or eliminate ingredients based on their own dietary needs.
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